Our Food & Chef
Fresh, house-made sausages, pizzas, burgers and rotisserie chicken are the cornerstones of our pub menu, which is available late into the night. Innovative twists on classic pub fare make the menu at Haymarket exciting, but still comfortable.Fresh, house made sausages, pizzas, burgers and rotisserie chicken are the cornerstones of the pub menu that guests will enjoy late into the night. Haymarket co-founder, John Neurauter has been working with Crowley for the last year bringing his delectable sausage creations to Crowley's beer events, and enjoying praise from very satisfied, and slightly full, event goers. Look for 4 different sausage varieties on the menu at any time, with rotating seasonal and daily specials.
Featured items:
The Riot:
Our signature sandwich! House-made spicy Italian sausage patty, topped with smoked pulled pork, mozzarella cheese, sweet barbeque sauce and giardiniera spread on a soft brioche bun.
Smokin’ Hot Legs:
Chicken legs are brined, smoked, then finished in the fryer and tossed in our house-made Buffalo sauce. Our twist on hot wings!
